AP Seasoning, Championship BBQ and Grill All Purpose Dry Rub for Beef, Steak, Burgers, Pork, and Chicken, Salt, Pepper, Garlic, 5 lb Bag

I cannot talk enough about this spice. It is very versatile I use it on everything. It really brings out the flavor of the food. I use it on brisket, ribs, chicken, pork chops, shoulders and butt. This has an amazing seasoning quality and is easy to use!! It’s not salty either. Buy this product. As buyout can see mine is empty and I am purchasing another one right now!!!!

Great all purpose dry rub base. I use this on steak, ribs, pulled pork and brisket before I use my top coat. It’s got salt, so go light if your top coat has salt too (McCormick steak, for example). Also amazing on roasted or grilled veggies.

Use it on everything. It’s great

Perfect blend of Salt Pepper and Garlic! Savory but not too Salty.

Not too salty with just the right flavor profile.

Another great rub only thing to make this better would be if it was made with sea salt

Absolutely the best all around seasoning I’ve ever bought. It doesn’t matter if you’re baking, broiling, using a skillet, grilling or smoking. All do it all and stuff is very versatile. I even use it when I’m making pasta sauce. I’m petty old school. I use a lot of fresh and canned ingredients for my sauce including this seasoning. My family raves about the flavor of meats and sauces I’ve used this with.

I love the flavor it gives our pork chops when I cook them.

Great for smoking

I love it!

Great on pork, chicken, beef and vegetables. V good flavour! Not too spicy

Super!!!

It’s actually as good as you want it to be