Sweet Chili Sauce, 730 ml

Lovely sweet chilli sauce I put it on lots of dishes adds spice

Excellent product. I use it frequently. I ordered three bottles but one was broken so packaging perhaps needs more attention.

This is the best sweet chilli sauce. We absolutely love it, nice big glass bottle too. Very highly recommend. Thanks guys 😀

a standard sweet chili sauce, does not have any heat and does not seem to contain any hot chilis, I dont think its any better than supermarket brand sweet chili sauce, thats not a bad thing but it also means it does not stand out. nice to pick up for a bigger quantity for a good price but i think i will try other brands to see if i can find something a little diffrent.

Tastes lovely and the bottle looks good

Great

Much more spicier than that in the small supermarket bottles.

More than happy.

Good taste Very mild heat Add to almost anything

This is very nice flavoured But it is a lot thinner then most helps it mix in with the mayo better

Family loves sweet chilli sauce with everything. It came with wrapped well in a box to avoid any breakage. It’s great Amazon has started shipping everyday groceries. It’s makes things so much easier for working people like me who can buy whatever is needed knowing it will be quality product and quick delivery

I bought this on Amazon Fresh, never on Amazon Prime based on many reviewers' complaints about broken glass bottles. We love this sauce with many things, chicken nuggets, egg rolls, dim sums, rice, anything that you want some sweetness and spiciness. Keep in mind that the flavor is not hot, more of a mild flavor. You can see lots and lots of chili seeds inside the bottle. Give this a try. We like the versatile uses and the smooth quality. Simple ingredients and excellent flavor. Our go-to sweet chili sauce.

I love this Mae Ploy Sweet Chili Sauce and use it for everything: a dip for meat (especially pork chops), steamed vegetables, and drizzled over broiled cod. It's delicious on sesame chicken! I've also used it on hamburgers and drizzled over scrambled eggs and baked potatoes and as a dip for egg or spring rolls. I've been considering putting it on meat before cooking it in my Instant Pot but haven't done it yet; I would appreciate any comments from people who have tried doing this. I think I can best describe the taste as sweet and a little tangy with a little spicy kick at the end, and this sauce elevates the taste of the food. I have dry mouth syndrome and so I can't tolerate spicy foods because it burns my tongue, but by using only dipping a small amount of Mae Ploy Sweet Chili Sauce is OK and adds flavor to foods. A suggestion: if you put too much on at first until you find out how much is comfortable for you you can take a sip of water while you're chewing the food and it dilutes the heat.