Miso Tasty Classic Shiro Miso Soup 4x20g

Description

Product description Originating from China, best guesses date the introduction of miso to Japan 1,300 years ago. It was originally a prized delicacy, only enjoyed by nobility but as word of its energy-giving properties spread, Samurai adopted it as their staple, take-anywhere diet. Miso Tasty believe that its protein-packed recipe make it one of the very first ‘ancient superfoods’.  Miso Tasty’s initial UK launch was a range of superior instant miso soups – a simple ‘stir into hot water’ process that delivers chef quality flavours. This simple miso product has little touches of authentic genius, like the separate ‘umami’ pack containing wakame seaweed and spring onions. Isolating these ingredients from the miso paste results in a more authentic flavour experience and adds a little bit of far eastern ritual to the soup’s preparation. The subtle flavours in Miso Tasty's sweet Shiro Miso makes it akin to miso soup served in quality Japanese restaurants, that’s why they call it the ‘Classic’.     Ingredients Allergy Advice! For allergens see highlighted ingredients. Soybean Paste (Soya) (Water, Soybeans, Rice, Salt) (70%), Water, Corn Starch Syrup, Mirin, Vegetable Oil (Rapeseed Oil, Soybean Oil), Alcohol, Dried Wakame (2%), Freeze Dried Spr P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions 1. Squeeze paste into a bowl or mug and add 200ml of hot, not boiling water. 2. Stire, add the umami, spring oinons and wakame seaweed. 3. Stand for 1 minute, stir, and enjoy! Manufacturer Contact Information Miso Tasty Ltd, PO Box 68534, London, SW15 9FB See more