ETI ChefAlarm professional cooking thermometer & timer - ideal for home and professional kitchens

Super thermomètre !

I have had this now for several months. It is excellent and very versatile. I always use a temperature probe to check the progress of meat being cooked in the oven, this ensures correct doneness. This probe is excellent for that, reliable and accurate. The specification states a temperature range of -50 to 300 degrees Celsius. Most units I have owned only go to 200 degrees or so and the probes are prone to failure if left in meat in the oven. I also bought the mini needle probe which is very fast to read and seems to give a very localised temperature reading, making it ideal for checking steaks. It has both high an low alarms so you can check that an oven or fridge is holding a temperature within a band. Also useful for checking the temperatures in the deep freeze etc. An excellent purchase.

Es ist super robust gebaut, die Tasten sind gut und es sieht echt Wertigkeit aus, wäre da nicht dieses Display. Es ist bei eingeschalteter Beleuchtung nur aus einem spezifischen Winkel ablesbar. Wenn man gerade drauf blickt bekommt man beinahe Kopfweh... vielleicht nicht ganz so drastisch, aber es ist seltsam.

Best thermometer I have used till date .

I have had many many brands of meat thermometer over the years. This one is the absolute Daddy of them all. It is an accurate, fast, professional thermometer with a combined timer which also shows how mach you overrun if you miss the alarm. It has a minimum temperature feature for if you are chilling food or if you want to maintain food between two temperatures when cooking. You can achieve perfect roasts, simmers and most other forms of cooking with this devise. I also use when barbecuing to make sure the food is properly cooked right through without being overdone. Just wait for the alarm and the food is perfect. There are much cheaper models but in this case you definitely get what you pay for.