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🔥 Taste the Tradition, Feel the Culture 🥢
The Cultured Food Company’s Award-Winning Kimchi is a 1kg jar of raw, unpasteurised Korean-style fermented napa cabbage and daikon radish. Made in small batches in Ireland using a traditional recipe with garlic, ginger, and fish sauce, it delivers bold, tangy, and umami-rich flavors while providing probiotic benefits for gut health. Perfect for adding authentic spice and crunch to a variety of dishes.
| ASIN | B08P5P3QCG |
| ASIN | B08P5P3QCG |
| Allergen Information | Contains: Fish |
| Best Sellers Rank | 16,702 in Grocery ( See Top 100 in Grocery ) 64 in Pickles & Relishes |
| Brand Name | The Cultured Food Company |
| Coin Variety 1 | Cabbage and Radish Kimchi |
| Container Type | Jar |
| Country of Origin | Ireland |
| Country of origin | Ireland |
| Cuisine | Korean cuisine |
| Customer Reviews | 3.8 3.8 out of 5 stars (180) |
| Customer reviews | 3.8 3.8 out of 5 stars (180) |
| Flavour | Crunchy, Spicy, Sour, and Umami-rich |
| Item Form | Solid |
| Item Highlight | Traditionally Fermented | Authentic Korean Recipe | 100% Natural Ingredients | Small Batch | Made in Ireland |
| Item Package Quantity | 1 |
| Item Package Weight | 1.43 Kilograms |
| Item Weight | 1 Kilograms |
| Manufacturer | The Cultured Food Company |
| Manufacturer | The Cultured Food Company |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package Dimensions | 34 x 14.5 x 12.5 cm; 1 kg |
| Size | 1 kg (Pack of 1) |
| Taste Description | Bold, tangy, and deeply savoury – this traditional Korean kimchi delivers a vibrant punch of flavour in every bite. The natural fermentation process creates a pleasantly sour, slightly fizzy finish, while fish sauce adds layers of umami richness. |
| Unit Count | 1000.0 gram |
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