Organic Xylitol - Derived from USDA Certified Organic Birch, Low Calorie, Keto, Sugar Substitute; 12 Oz

Dr. Ellie recommends her mints and I use those too but this is my go to truly for my teeth! I keep it in a glass jar on my bathroom and kitchen counter and after eating I put a teaspoon of the Xylitol in my mouth and swish it around for a couple minutes and spit it out to not have the glycemic affect at all (I follow a ketogenic diet). It has completely healed my gums and my teeth are bright white. The natural birch I prefer to the USA’s GMO corn xylitol (organic or not ALL corn in America is GMO). I wish it came in a bit bigger size. the taste is just like sugar, it’s healthier than sugar, and it works for what I use it for. Great stuff!

Great ! Really appreciate that it is organic but can’t tell where it’s from. Just says it is distributed by a U.S. company.

glycemic load of 0, so safe for acne prone skin and diabetics/ maintaining low blood sugar, and it passed all testing- proven by @leadsafemama for lead, cadmium, arsenic, and murcury. the cleanest and tastiest sweetener in my opinion that you can find other than "wholesome" brand fair trade organic 100% pure honey with the biochecked non-glyphosate certification. (which is my go to sweetener for a liquid version! (btw, i have always HATED honey and i LOVE that one. but that certification also ensures that there are no heavy metals or glyphosates as well! (just another quick recommendation) but for the XYLITOL, i use it in smoothies, coconut milk yogurt, baking, pancakes, and i made a homemade warm strawberry jam with it for my homemade pancakes for mother's day, my mom said it was delicious and i should be a private chef- she always says that but regardless that goes to show how sweet this stuff is!! also xylitol may have gum health benefits!! not scientifically proven but people have seen their oral health improve after using xylitol! so so happy i discovered xylitol and its benefits and taste! i was using organic allulose -which is just as blood sugar friendly- before, and it's still decent, but xylitol is so much sweeter!!! and not bad for you at all! i'm surprised more people don't know about it or use it in place of other sugars!! 1000% recommended this!! also a side note, although it is super sweet and yummy- eating too much at a time will cause gas and bloating! i learned this beforehand thankfully and haven't had to experience it myself. Also one more thing, it does properly dissolve if you blend/heat it enough! (and in baked goods) For another amazing xylitol product, try out the "OraCoat" Xylimelts mints!!! They're 100/100 on yuka-so 100% clean, heathy ingredients- and the flavored versions are also 100/100! I only tried the plain ones which are already good, but i might try the berry or mint flavors next! Both of the other products mentioned are available here on amazon as well! :)

I love that it's organic and made of beech tree. It comes in granules, but you can use your coffee being grinder and make it finer if you'd like.

Uh, not sure what to say. I use it for my toothpaste and it’s fine.

This organic xylitol is the only low carb sweetener we use. No after taste.

I'm trying to stay away from sugar when I can. I found out that Xylitol is good for my gums. They don't bleed any more. My palate does not like Aspartame (yuck), or Stevia (Double Yuck!). The other chemical sweeteners taste bitter, sharp, or like I have a mouthful of chemicals.. This does not taste as good as spoonful of honey but it is several taste buds better than other substitutes ACCORDING TO MY PALATE. I kept thinking about the word "xylitol" as it triggered a cobwebbed memory. It was the sugar alternative that was touted a million years ago as being recommended by more dentists than any other sweetener. It still is. It is also under less attack by the medical community. If you are old like me, the words "Made with Xylitol!" may tickle a distant memory... said in a male voice... I think it was a gum advertisement. I do have to use more of it than I ever used of sugar for sweetening. Especially when cooking or baking. Spoon for spoon, it's not as sweet as sugar but it's nice and after being away from sugar in the sugar bowl, sugar now does not taste as good in a cuppa.

Fantastic stuff so far. I think I already reviewed this. My gums were a little sore on one spot and after gargling a few times it is no longer sore. So... I would say that was pretty awesome. I will continue to gargle 5 times a day. (30 to 60 minutes before eating or drinking - even water) There are recipes online. I don't use it for anything else - not into sweet things.