Ceramic Kitchen Knife 5" inch Zirconium Oxide

Description

Description Blade Material : Ceramic White Color Handle : Black Ceramic knife is made of Zirconium, which is a kind of high technology and advanced for high wearing industrial application. Ceramic knife brings a lot of benefits in contrast to traditional steel knife. They are a relatively new invention and always expensive. Basically, they're made out of a high-purity zirconium oxide powder that is compressed at very high pressures and heated in a furnace at temperatures over 2700°F. This results in an extremely-hard blade, nearly as hard as diamonds. The materials that make up a ceramic blade is very hard. It's the second hardest material, ranked after diamonds. After it's sharpened, it can keep its razor sharp edge and will not wear out. Advantages Special Materials: Using high-tech Zirconium, high-density, high hardness, never wear, hardness is next to diamond, and abrasion performance is 60 times better than metal knife. Healthier: Lead-free, non-toxic, acid resistance, alkali resistance, never rust, health environmental protection, keep food color, flavor, enjoy the flavor, do not have any reaction to food, real health products! Excellent performance: because of its extremely high density and bright the knife is not easy to breed bacteria, cutting fish, fruits, vegetables and other clear-cut, anti-bacterial anti-fouling, easy to clean. Elegant Appearance: Appearance as jade-like soft moist, fine texture, adding to the enjoyment of the noble. Note: Use a wooden or polypropylene cutting board as cutting support. Do not use on earthenware, glass or porcelain surface. Do not cut hard, frozen or boned food. Avoid any shock on hard surface. Wash by hand with water. Put in the knife rest after you finish use. Keep the knife away from children. Do not try to re-sharpen the knife by yourself.